The is always something happening at Public House! See below for our weekly specials!
TUESDAY
Steak night……………………………$15
300g Porterhouse Steak with a choice of chat potatoes
and green beans or potato dauphinoise with a rocket
and parmesan salad. Both options come with a red wine jus.
WEDNESDAY
Aperitif Evenings ……………………………$20
A new fresh spring dinner option each week with an aperitif style cocktail.
THURSDAY
Southern Fried Chicken Night …$15
Our signature southern fried chicken, house made
coleslaw, mac ‘n’ cheese and a Sample Brew
¾ IPA or glass of house wine
SUNDAY
Public House Sunday Sessions
All small share plates are 3 for $30 and sit back
and enjoy your Sunday with $20 cocktail jugs!
CONTACT
433-435 Church Street
Richmond, Melbourne
+613 9421 0187
functions@publichouse.com.au